Tanta de Miraflores
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"Living on Its Past Reputation—Disappointing and Overpriced"
I came here on the recommendation of someone who loved it years ago, but it seems this restaurant is now coasting on the greatness of its past. Visiting on a slow night, there was no excuse for the poor experience. I ordered the aguadito and attempted to order the scotch eggs. When the scotch eggs arrived, they initially looked fresh and appetizing, but cutting in revealed ice-cold, mushy meat surrounding the egg. I sent it back and canceled the order, suspecting they’d simply microwave it to reheat. Next came an enormous bowl of soup, steaming hot. Unfortunately, its appearance was nothing like the vibrant images I’d seen online—it resembled a thrown-together leftover soup forgotten in the fridge, and sadly, it tasted just as uninspired. After salting it and waiting forever for it to cool (likely due to multiple rounds in the microwave), I gave up on expecting anything better. As the title suggests, I didn’t come here based on online reviews but on a friend’s glowing recommendation from years ago. Today, this place feels overpriced and underwhelming. Save yourself the disappointment and skip it.
"Excellent Service and Great Dining Experience"
The service was outstanding, with management present and attentive throughout our visit. The food was excellent, and the pacing of the meal was just right. Overall, it was a wonderful experience, and I would definitely recommend this restaurant!
"Great Peruvian Food with Generous Portions"
The Peruvian food here is very good, and the huge menu means there’s definitely something for everyone. The Ají de Gallina portion size is massive, so I wouldn’t recommend ordering it if you’re also getting an appetizer. One note—the chicken soup could use a bit more seasoning, though that might just be personal preference (I have to admit, I prefer the Pollo Tropical version, haha!).
"Beautiful Space and Good Food, but a Disappointing and Uncomfortable Experience"
I was really disappointed with the service and overall vibe in Lima, especially at this restaurant. Having just arrived from Cusco, the cultural shift in Lima was shockingly different. As a Black American traveler who has visited multiple countries, I’ve never experienced such blatant racism and discrimination outside of the U.S. Upon entering, no staff member acknowledged me despite my repeated attempts to get someone’s attention. Adding to the discomfort, while I understand the restaurant can’t control its guests, it was deeply unsettling to be stared at—some looks filled with piqued curiosity, others with clear disdain. This created an awkward and unwelcoming atmosphere that I didn’t expect and made for a poor dining experience. I do speak some Spanish—enough to ask for assistance—but no one greeted me or stopped when I said, “Excuse me.” Thankfully, I was traveling with a Mexican American friend fluent in Spanish, and she was able to get us on the waitlist. Though we were told it would be a 30-minute wait, we were seated sooner, which was a small positive. Once seated, however, the service continued to disappoint. Our server didn’t approach us for about 15 minutes, and when he finally arrived, he informed us that about seven main dishes (los platos) weren’t available, then walked away. It took another 10 minutes for him to return and take our order, and our meals didn’t arrive for another 45 minutes. During that entire time, he never checked on us once. Another staff member eventually delivered our food. After we finished eating, we had to flag down a different server just to pay because our original server never returned—not even to say he was leaving or to inform us someone else would take over. To be fair, the restaurant itself is aesthetically stunning—chic and modern—and the food was delicious, with prices that felt very reasonable. But all of that is overshadowed when customer service is so poor and the environment feels unwelcoming.
"A Must-Visit in Peru – Incredible Food and Memorable Experience"
Listen up, fellow Americans—this is a must-visit restaurant! It was hands down the best food we’ve had in Peru so far. The way they blend French and Peruvian influences on one plate is unforgettable—I’ve been thinking about it all night. We celebrated my husband’s birthday here, and they made it extra special by singing Happy Birthday in two languages. Truly epic! To top it off, the food was not only delicious but also very affordable.
"A Delightful Find with Delicious Food and Great Service"
This restaurant was such a wonderful discovery, conveniently located right next to our hotel in Lima. The “El Asado de la Abuela” was absolutely delicious and stood out as a highlight of the meal. Service was attentive, and the prices were very reasonable. While navigating the menu without English can be a bit challenging, it’s part of the experience in Peru and didn’t take away from our overall enjoyment.
"Looks Better Than It Tastes—Disappointing for the Price"
This was our final restaurant stop in Lima, and sadly, it turned out to be our least favorite. While the food presentation was beautiful, the taste didn’t live up to the visuals, and the quality simply didn’t match the high prices. For what you pay, we expected a much better overall experience.
"Great Food and Thoughtful Service"
We visited this restaurant for dinner and ordered two rice dishes along with cocktails. The food was excellent, and the overall experience was very pleasant. Although a few of the items we wanted were unavailable, our server was extremely helpful in guiding us toward other delicious options. The service was efficient, with an appropriate wait time, and everything ran smoothly. I also appreciated the extra care taken during COVID—at the end of the meal, the server used tongs to collect dirty napkins, which showed they were serious about the health of both their employees and customers. Kudos as well to the server for his quick technique in cleaning the table with the tongs—it was impressive to watch!
"A Disappointing Decline – Tanta Has Lost Its Soul"
So much for relying on a well-known brand as a reference for a good meal. I’ve dined at other Tanta locations in the past and had great experiences, but this visit was deeply disappointing. It started with the service: we were shown to our table and then completely forgotten. Despite there being more servers than customers, many staff members were chatting amongst themselves or on their phones, clearly enjoying their time—unlike the customers. The menu was another mess. While it had many pages, several were missing entirely. I overheard other diners discussing dishes I couldn’t even find on my menu. When we compared menus with nearby tables, we discovered differences in the pages included. Trying to order became even more frustrating. Their system doesn’t allow for any modifications. The waiter explained that their computerized system would reject changes because if it couldn’t be billed, it couldn’t be cooked. AI seems to have taken over the kitchen—cooks aren’t allowed to make adjustments or accommodate dietary needs. Vegetarians, celiacs, or anyone with food intolerances beware: this restaurant likely won’t cater to you. My wife’s Causa Rellena had such an overly creamy texture it was almost inedible. I tried to order Tallarín Saltado with just vegetables but was told it was impossible because the chicken was part of the “system” and couldn’t be removed or substituted. If a restaurant can’t make reasonable adjustments, it’s no place for true food lovers. At Tanta, your taste buds are expected to conform to their pre-programmed system. At this rate, I wouldn’t be surprised if they asked customers to stick out their tongues and plug them into a computer on arrival.
"Authentic Peruvian Experience, but Service Could Improve"
This restaurant offers a very good Peruvian dining experience, and the food makes it worth a try! That said, the service could definitely be better to match the quality of the cuisine.
Tanta de Miraflores
Casual dining by Gastón Acurio. Wide variety of Peruvian favorites—perfect for groups or quick, quality meals.
Address
Av. Vasco Núñez de Balboa 660, Miraflores 15074, Peru
Website
http://tantaperu.com/
Email
n/a
Telephone
+5114445231