Casa Leopoldo
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"Leopoldo at the raval, today,……..unfortunately"
A typical vintage Barcelona restaurant in a rather unfortunate area. The service was very attentive and efficient. Highlights included the sautéed calamari, which was excellent, and the beef fillet, truly special. The porcini croquettes were disappointing, and the Catalan cream with strawberries was a bit different from what we expected. Overall, it’s a great restaurant with prices fair for the quality, though the surrounding area feels quite degraded and even required a visible police presence almost constantly.
"Right, but expensive for what it offers"
We had long wanted to visit this iconic place, but sadly it did not meet expectations. The restaurant is well-decorated, and the staff is polite, though lacking warmth. The €35 menu isn’t worth it, and some classic tapas, like 4 Andalusian calamari for €14, felt overpriced. The food was good, but nothing extraordinary. On Christmas dinner day, the restaurant was half-empty, which speaks volumes. We also had issues with the wine: the menu listed a 2015 vintage, we received 2016, and the invoice showed 2014. The wine list doesn’t match what is available, and there’s no sommelier to guide selections, despite bottles costing up to €800. Overall, it’s not deserving of more than 3 stars, and we left disappointed, feeling overcharged.
"Worth visiting restaurant"
The food was excellent and offered great value for money. Service was friendly, attentive, and very good. Unfortunately, the toilets were poorly maintained, which is disappointing for such a well-regarded restaurant. While the location isn’t in one of Barcelona’s safest areas, the overall experience is well worth a visit. Definitely recommended.
"Good evening."
Very good paella at a reasonable price. The service was friendly, and the server even made the effort to speak French. The atmosphere was warm and welcoming.
"Change of owner. I hope they maintain the level"
Having visited Casa Leopoldo multiple times and always appreciating the quality of its cuisine, we were surprised by the noticeable difference compared to previous visits. We spoke with the person in charge, as the dishes we ordered did not reflect the standards we had come to expect. We learned that Casa Leopoldo is no longer under its former ownership. This new chapter will require significant effort, both in terms of the culinary experience and the attentiveness of the staff. To avoid becoming a restaurant catering solely to tourists, they will need dedication and perseverance. Wishing them the best of luck and encouragement for this new stage!
"Historic restaurant where you eat very well"
We visited this restaurant drawn by its historic name and were pleased with our experience. The dishes were well presented, flavorful, and hearty. The table was nicely set, and everything was very clean. The only drawback was the bartenders, who were well-meaning but made some rookie mistakes. Overall, it’s worth a return visit, preferably at a less busy time.
"Disappointment, disastrous service"
Our experience at the restaurant was ambivalent. The food was excellent—some impressive bravas and truly magnificent squid with peas—but the service fell far short. After finishing our second course, we waited 45 minutes just to leave. Requests to pack leftovers took an unnecessarily long time, and even bringing dessert and the bill was painfully slow. In the end, we had to go to the bar ourselves to pay, while the staff focused on clearing tables and ignored us entirely. It’s a shame, because the evening could have been wonderful, but instead we left with a very bad impression. Unfortunately, we won’t be returning. If Vázquez Montalbán were here…
"CLASSIC RESTAURANT"
The name of this restaurant evokes a classic, old-style dining experience with tables and sofas. Conveniently located in front of our hotel, we chose it after a long day. The dishes were generous, with the fillet being particularly excellent. The staff was friendly, though a bit inattentive at times. The bill wasn’t exactly cheap, but the quality of the food made it worthwhile.
"Could be better"
The food was very average, and it seemed like it wasn’t prepared on site—it had a strong frozen smell. It’s a shame for what was once a Barcelona institution. The room, adorned with azulejos, was somewhat pleasant, though dominated by a lot of gray. The only bright spot was the kindness of the young staff dressed in Parisian brasserie attire.
"Disappointment in this new glaze"
Disappointed at this once-renowned and beloved spot. The dishes were cold and lacked the care they once had. Drinks were decent, and the food was acceptable, but it’s not what it used to be.
Casa Leopoldo
An iconic eatery in Raval, famous for its traditional Catalan dishes and literary history.
Address
Carrer de Sant Rafael, 24, Ciutat Vella, 08001 Barcelona, Spain
Website
http://casaleopoldo.barcelona/
Email
[email protected]
Telephone
+34933127385